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U.S. Regional
Passion for Pizza: A Journey Through Thick and Thin to Find the Pizza Elite by Craig Whitson Tore Gjesteland Mats Widen Kenneth Hansen
epub |eng | 2015-03-16 | Author:Craig Whitson, Tore Gjesteland, Mats Widen, Kenneth Hansen [Craig Whitson, Tore Gjesteland, Mats Widen, Kenneth Hansen]

Why is this breed of cow called Vacche Rosse? The exact name of this breed is Razza Reggiana, or Red Cows of Reggiana. The name comes from the color of ...
( Category: Dining March 25,2015 )
Francie by Karen English
epub |eng | 2011-04-27 | Author:Karen English

Jesse filled my mind—so much so I couldn’t get to sleep that night, and when morning came, I couldn’t tell if I’d done more than doze. I’d talked Mama’s ear ...
( Category: Western March 22,2015 )
Mr. and Mrs. Sunday's Suppers by Lorraine Wallace
epub |eng | 2015-01-26 | Author:Lorraine Wallace

TIP It’s easy to take Ann’s spicy shrimp skillet and turn it into a quick version of a classic New Orleans—style shrimp Creole. Simply stir in a roux of butter ...
( Category: Cooking for One or Two March 3,2015 )
Mastering the Art of Southern Vegetables by Nathalie Dupree & Cynthia Graubart
epub, azw3, mobi |eng | 2015-01-24 | Author:Nathalie Dupree & Cynthia Graubart [Dupree, Nathalie]

Mushrooms Whether eaten by themselves, on top of a steak or fish, or tossed over pasta, rice, or vegetables, mushrooms are a handy part of our cuisine. Many kinds of ...
( Category: Southern March 3,2015 )
Salsas of the World by Mark Miller
azw3, epub, mobi |eng | 2011-10-01 | Author:Mark Miller [Miller, Mark]

( Category: Southwestern February 15,2015 )
On Food and Cooking by Harold Mcgee
epub, mobi, pdf | | 2004-11-16 | Author:Harold Mcgee [McGee, Harold]

Water Pepper Water pepper is a relative of rau ram, or Vietnamese coriander. Polygonum hydropiper is a widespread native of wet areas in the Northern Hemisphere. Its leaves have been ...
( Category: Cooking February 13,2015 )
Soul Food Love by Alice Randall
epub |eng | 2015-02-02 | Author:Alice Randall [Randall, Alice]

1 In a large stockpot, sauté the onion, celery, and carrot in a tablespoon or so of olive oil—just enough to cover the bottom of your pot—over low heat. Meanwhile, ...
( Category: Soul Food February 11,2015 )
The Soup Club Cookbook by Courtney Allison
epub |eng | 2015-01-12 | Author:Courtney Allison [Allison, Courtney]

GREEN COCONUT CURRY WITH SCALLOPS AND FRIED PLANTAINS MAKES 8 QUARTS My first soup club was several years ago with friends Julie, Gretchen, and Klaudia, who I met in a ...
( Category: Seasonal February 6,2015 )
Bobby Flay's Bold American Food
epub |eng | 2008-11-14 | Author:Bobby Flay & Joan Schwartz [FLAY, BOBBY]

Pan-fried Red Snapper in Blue Cornmeal Served with Southwestern Fries (page 151), this is a Southwestern fish and chips. The fish is very lightly coated in blue cornemal and pan-fried, ...
( Category: Southern February 6,2015 )
Eat, Drink, & Weigh Less by Katzen Mollie Willett Walter
azw3, epub |eng | 2013-06-17 | Author:Katzen, Mollie,Willett, Walter. [Katzen, Mollie,Willett, Walter.]

Salad dressing of choice—or olive oil and vinegar—as needed DAY THREE Breakfast 1 slice whole-grain toast with 1 teaspoon butter or olive oil 1 serving MicroEggs (here) or 2 hard-boiled ...
( Category: Weight Loss February 5,2015 )
Good Housekeeping Great Home Cooking by Susan Westmoreland
mobi, epub |eng | 2006-01-29 | Author:Susan Westmoreland

1. In large bowl, place beans with enough water to cover by 2 inches. Soak overnight. 2. Drain and rinse beans. Place beans in 5-quart Dutch oven. Add ham hocks, ...
( Category: U.S. Regional February 5,2015 )
Tyler Florence's Real Kitchen by Tyler Florence
epub, mobi |eng | 2010-07-20 | Author:Tyler Florence [Florence, Tyler]

Maine Lobster Boil with Drawn Lemon Butter 40 minutes This is an easy recipe for a late summer backyard feast. Steamed lobster, lemony butter, and a few cold beers: That’s ...
( Category: U.S. Regional February 3,2015 )
The America's Test Kitchen New Family Cookbook by America's Test Kitchen
epub |eng | 2014-10-01 | Author:America's Test Kitchen [Kitchen, America's Test]

( Category: U.S. Regional February 3,2015 )
The Southern Pantry Cookbook by Jennifer Chandler
epub |eng | 2014-07-31 | Author:Jennifer Chandler

BLACKENED RED SNAPPER Blackened fish is a Cajun way of preparing fish. It is a very simple technique as the blackening comes from a spicy dry rub that is put ...
( Category: Southern January 28,2015 )
Cafe Flora Cookbook by Catherine Geier
mobi |eng | 2010-02-28 | Author:Catherine Geier

COOK THE WILD RICE. Rinse the wild rice in a fine strainer under cold water. Put it in a small saucepan with the water, and bring to a boil. Lower ...
( Category: Northwestern January 22,2015 )

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